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Posted on June 18, 2019 at 1:11pm
The Temecula Wine Review Council gathered for a food pairing and wine tasting of two red wines, Zinfandel and Gamay Noir, from two wine regions, Lodi in California and Willamette Valley in Oregon.
Fifth generation Lodi wine grape…Continue
Posted on March 31, 2019 at 8:17pm
On a recent regional press trip for members of the International Food, Wine, and Travel Writers Association, I had the opportunity to learn about True Food Kitchen. The restaurant embraces the healthy-food movement by creating imaginative, nutritious food, and by supporting a community of local,…Continue
Posted on May 28, 2018 at 5:30pm