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Foodie Forum

We all know how much local foods and libations can define our travel experiences. Here we share the planet's top culinary experiences. Eat, drink, and be chatty!

Members: 345
Latest Activity: Apr 16

Discussion Forum

Crazy good mountain food in Niseko, Japan

Started by Tripatini Apr 16.

10 fantastic foodie trips

Started by Tripatini Mar 2.

The savoury cuisine of Coorg, southwest India

Started by Tripatini Feb 17.

Chicago's United Nations of yum

Started by David Paul Appell Feb 2.

Beyond pho: 6 of Vietnam's top noodle dishes

Started by Tripatini Jan 8.

The street food of Sayulita on Mexico's Riviera Nayarit

Started by Tripatini Dec 11, 2017.

Sweet olive recipes???

Started by David Paul Appell Dec 5, 2017.

6 top foods in Vietnam that freak many foreigners out

Started by Tripatini Nov 6, 2017.

7 excellent 'ethnic' restaurants of Paris

Started by Tripatini Oct 16, 2017.

My Hanoi street-food tour

Started by Tripatini Sep 14, 2017.

A culinary experience & recipe from Malta

Started by Tripatini Aug 21, 2017.

5 best Paris restaurants for families

Started by Tripatini Aug 16, 2017.

Exploring Frankfurt's underrated food & culture scene

Started by Tripatini Jul 28, 2017.

Getting the inside scoop on foodie Milwaukee

Started by Tripatini Jul 21, 2017.

Comment Wall

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Comment by Ron Krumpos on January 21, 2018 at 11:15am

I know that Alice met Paul:

LIFESTYLE
United Press International, September 27, 1987
NEW YORK -- This Thanksgiving -- from Nov. 22 through 28 -- the World Festival of Bonne Cuisine will debut in Lyon, France. The festival will be a full week of special events and haute cuisine prepared by some of the world`s most famous chefs. Headed by world renowned chef Paul Bocuse, the committee planning the festival reads like a culinary "Who`s Who," including chefs from the United States, France and Japan. Among those attending are noted American food authority Julia Child; Alice Waters, owner of Chez Panisse in Berkley, Calif.
Comment by Ed Wetschler on January 21, 2018 at 9:00am

Anyone know if Bocuse influenced Alice Waters, who changed Western cuisine so much?

Comment by Ron Krumpos on January 20, 2018 at 2:02pm

The godfather of nouvelle cuisine. He changed the food scene in France - and the rest of the world - for the better.

Comment by laurie bain wilson on January 20, 2018 at 12:46pm

Great photos! Rest in peace Paul Bocuse.

Comment by David Paul Appell on January 20, 2018 at 11:57am



In memory of the legendary chef Paul Bocuse, passed away today at age 91 and whom I interviewed before lunch at his Auberge du Pont de Collonges outside Lyon in 2007. Incroyable!!

Comment by Darryl Musick on December 6, 2017 at 11:25am

At The World on Wheels, we take you on a light-rail dining tour in Los Angeles. It's Golden Meals along the Gold Line.

Comment by Darryl Musick on November 29, 2017 at 11:48am

The World on Wheels best of the Los Angeles' Eastside Eats continues with a sweet edition today.

Comment by Darryl Musick on November 8, 2017 at 10:12am

Looking for a good, cheap steak dinner in Los Angeles? We've got a list of sub-$15 steak dinners for you and tell you which ones are great...and which ones to avoid. In Search of the Mythical Good Cheap Steak Dinner at The World on W....

Comment by Darryl Musick on November 6, 2017 at 10:45am

Locally caught wild boar tomahawk at the onsite restaurant at Becker's Chalets in Jasper Canada. Find out more on today's report at The World on Wheels.

Comment by Darryl Musick on October 25, 2017 at 10:58am

Continuing our tour of the best foods of L.A.'s overlooked eastside, we focus on pastrami, sandwiches, and Italian delis in this installment of Los Angeles' Best Eats - Eastside Edition at The World on Wheels.

 

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