Pics

The Culatello: the king of ham!

Posted by Maria Cristina Francescon on September 18, 2015 at 9:13am

At less than two hours drive from Milan, there is a place where culatello is produced and aged in a cellar containing five thousands pieces. A wonder for the eyes and one's palate. Let's go!

E-mail me when people leave their comments –

You need to be a member of Tripatini to add comments!

Join Tripatini

#xg { position:relative;top:120px; } #xn_bar { top:120px; }

Hello, you need to enable JavaScript to use Tripatini.

Please check your browser settings or contact your system administrator.

Comments