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A couple of nights ago I got to join a group for a little soirée like quite a few I've attended in some of the glammer circles of South Beach. The venue was a line of ten sleek white cabanas facing the ocean, stocked with bubbly, shrimp and crab legs, decadent desserts, and lots of Ketel One. A DJ spun global lounge sounds, and between sips, noshes, and gazes out at the busy beach and the ships i…
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