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Pennsylvania

One of America's most historic states, it ranges from the urban flair (and grit) of Philadelphia and Pittsburgh to the bucolic beauties of the Poconos, Dutch Country, and Bucks County. And for history, don't you dare miss Philly and Gettysburg!

Members: 62
Latest Activity: Oct 13

Discussion Forum

Presque Isle State Park, Erie

Started by Tripatini Dec 5, 2013.

the Lincoln Highway's 100th anniversary

Started by Tripatini Jul 20, 2013.

Philadelphia/Countryside Packages

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Comment by Ed Wetschler on October 24, 2011 at 4:46pm

What are you doing for Halloween? This Tripatini blog offers great ideas for adults and for families. 

 

http://www.tripatini.com/profiles/blogs/3169359:BlogPost:341631

Comment by Allie McCoy on October 24, 2011 at 3:09pm
Free admission at the National Academy of Sciences this week on Wednesday. The grandchildren will love this, and so will I!
Comment by Ed Wetschler on October 9, 2011 at 8:36pm
Someone paid attention to my Sept. 3rd petition against fall foliage starting to early: It's peaking in mid-October after all, just as it should. Here's a quick report from a fall foliage walk with my wife, dog, and camera.
Comment by Darryl Musick on September 7, 2011 at 10:21am
We've made it to the top of this year's countdown of the best stadiums in Major League Baseball at The World on Wheels. Now sporting a marginally better team, Pittsburgh's PNC Park is even seeing a few sellouts. It's time to take an updated look at our pick for the best ballpark in the land: http://tinyurl.com/2g2xn8n
Comment by Travel with Pen and Palate on September 6, 2011 at 2:45pm
Seems to me that Salvatore Vito can’t make up his mind...
Pocono Limited Winery's organic apple wines redefine the genre for this writer whose last experience with the fermented fruit was Boone's Farm during college.
My latest FEATURED ARTICLE on Suite101's Food & Drink section.

 

Comment by Travel with Pen and Palate on September 4, 2011 at 7:58am

“The sad part with trends is where are our American food roots? Where is the sauerkraut with bacon in it? It seems America’s national cuisine is still space vegetables and processed foods.” Sous Chef Corey Scott


Comment by Travel with Pen and Palate on September 1, 2011 at 1:09pm

From India to rural Pennsylvania, Chef Gaurav Navin brings a world's experience to Shawnee Inn and Golf Resort's menu using locally sourced products.

Keeping Things Fresh: Chef Gaurav Navin of Shawnee's River Room


My latest article for Suite 101 is a FEATURED ARTICLE in the Food & Drink Section.

Comment by EnLinea Media on July 22, 2011 at 10:05am
A member has a question about lodging near Hershey Park; if you'd like to help, please click on this link to reply in our Ask A Travel Pro forum. Thanks much!
Comment by Darryl Musick on July 12, 2011 at 10:19am
As long as we're in Pennsylvania, how about a different kind of sightseeing tour? Check out this stop just outside of Harrisburg: http://tinyurl.com/y6jxw5g
Comment by Darryl Musick on July 12, 2011 at 10:14am
It's All Star day. We wrap up Baseball Week's travel reports on The World on Wheels today with this trip to Philadelphia to take in a Phillie's game. Along the way, we also visit the city's historic sites and eat some cheesesteak: http://http://tinyurl.com/y7cguwd
 

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